Menus
- Happy Hour
- First Things First
- Steak, Soups & Salads, Raw Bar
- Burgers & Sandwiches
- The Main Event
- Enrico's Pizza
- On The Side
- Dessert & Kids Menu
- Drinks
- Shots
Monday -Friday 4PM-7PM
$1.00 off House Wines
1/2 Priced Well Drinks
$3.00 Domestic Drafts
$4.00 Import Drafts
$1.00 off Domestic Bottled Beers
Coconut Shrimp $11.25. Conch Fritters $10.5. Mozzarella 10.5
Mini Burgers $7.50. Chicken Fingers $6.75.
8 Wings $11, 16 Wings $21.25
1/2lb Peel and Eat Shrimp $11, 1lb Peel and Eat Shrimp $21.25
10'' One Topping Pizza $7.50
*This seafood is considered sustainable, using current fishing methods; an initiative of the Key Largo Chamber of Commerce*
**Coach's Championship Dish**
Consuming raw eggs or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
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White Truffle Lobster Mac and Cheese
Fresh, succulent lobster and aged white Cheddar cheese, tossed with sea shell pasta and topped with a white truffle panko topping
$22
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Mahi Bites*
Fresh, locally-caught Mahi Mahi served over a bed of field greens and topped with a Cajun remoulade. Choice of Grilled/Blackened/Jerk/Fried
$17
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Fried Calamari
Tender calamari, lightly breaded and fried. Served with a homemade spicy marinara
$15
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Conch Fritters
Conch seasoned with island spices, lightly fried and served with a tropical dipping sauce
$14
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Homemade Mozzarella
Creamy inside, crunchy outside, melts in your mouth. Laid over homemade spicy marinara and topped with fresh basil and shredded parmesan
$14
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Chips and Salsa
Warm tri-color tortilla chips and homemade pico de gallo
$9
Add Guacamole $5
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Cheesy Spinach Artichoke Dip
Creamy, full of flavor, chunks of artichoke. Served with warm tortilla chips, sour cream, and pico de gallo
$14
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Tuna Nachos**
Fresh Ahi grade tuna served on a bed of wonton crisps topped with a seaweed salad, wasabi aioli, and a teriyaki drizzle
$20
-
Shrimp Bisque Fries
Seasoned Idaho potato fries topped with our house-made Shrimp Bisque, Applewood smoked bacon, and freshly diced scallions
$13
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Coach's Pigskin Nachos**
Slow-roasted BBQ pulled pork, pepper medley, banana peppers, jalapeños, black olives, onions, pico de gallo, sour cream, guacamole, melted Monterey Jack and Cheddar cheese, served over tri-colored tortilla chips
$19
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Coconut Crusted Shrimp
Lightly Battered and dusted with sweet coconut then served over a bed of tropical rice and drizzled with a Sweet Thai Chili sauce
$15
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JJ 's Original Nachos
Diced poblano and bell peppers, pico di gallo, black olives, banana peppers, melted Monterey Jack and Cheddar cheese, jalapenos, onions, sour cream and guacamole served over tri colored tortilla chips, Add Chicken or Beef $6
$15
Add Chicken or Beef $8
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Signature BBQ Chicken Potato Skins
Grilled, marinated chicken smothered with a blend of Monterey Jack, Cheddar cheese, and Applewood smoked bacon all melted to perfection and topped with Captain Morgan BBQ sauce. Served with sour cream and BBQ sauce for dipping
$16
Buffalo Wings
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Choose Your Style
BBQ | Sweet Thai Chili | Teriyaki | Garlic Parmesan | Caribbean Jerk | Mild | Medium | Hot | Turkey Point (nuclear)
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Choose Your Size
Served with bleu cheese and celery. Extra bleu cheese $0.50
Small ( 8 pc.) $13
Large (16 pc.) $25
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Big Chill Brick Oven Roasted Chicken Wings**
Served with grilled onions & focaccia bread
Small (8 pc.) $13
Large (16 pc.) $25
*This seafood is considered sustainable, using current fishing methods; an initiative of the Key Largo Chamber of Commerce*
**Coach's Championship Dish**
Consuming raw eggs or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Signature Steaks
All natural Black Angus beef extensively aged in-house and cut by the Big Chill butcher, seasoned and grilled to perfection.-
Chili-Rubbed Flank Steak
Thinly sliced flank stead served over roasted corn salsa and topped with an avocado crème fraiche. Served with choice of side
$29
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14 oz. Ribeye Steak
Well marbled for peak flavor, deliciously juicy. Served with choice of side
$38
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Choose Your Sauce
Garlic Rosemary | Port Wine Reduction | Gorgonzola Roasted Pepper White Wine Reduction | Au Poivre
$3
In the Raw...Bar
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Oysters on the 1/2 Shell
Fresh Oysters (6 minimum)
$2.50 per Each
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Old Bay Peel and Eat
Jumbo 16/20 Shrimp (served hot or cold)
1/2 Order $13
Full Order $25
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Oysters Rockefeller
6 prime oysters baked and topped with Applewood smoked bacon, creamed spinach and artichoke, peppers, and fresh mozzarella
$19
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Key Largo Smoked Fish Dip
Homemade and served with crackers, celery, carrots, and lemon
$13
Let's Get Fresh
Dressings: Bleu Cheese | Basil Vinaigrette | Creamy Ranch | Balsamic Vinaigrette | 1000 Island | Honey Mustard | Parmesan Peppercorn-
Chop Salad**
Chopped Iceberg, spinach, and radicchio tossed with red onion, hearts of palm, green olives, mushrooms, bacon, eggs, croutons, bleu cheese, and lemon basil dressing. Topped with crispy fried onions
$14
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The Wedge
1/4 head of Iceberg lettuce, tomato wedges, red onion, and Applewood smoked bacon; drizzled with homemade bleu cheese dressing and topped with bleu cheese crumbles
$13
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House Salad
Mixed baby lettuce, grape tomatoes, cucumbers, Applewood smoked bacon, Cheddar cheese, and fresh-baked croutons
$11
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Mahi Mahi Salad*
Fresh local Mahi Mahi mesquite grilled over Romaine, fresh spinach, tomato wedges, and gorgonzola cheese. Served with a basil vinaigrette
$18
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Classic Caesar Salad
Crisp Romaine hearts tossed with Romano cheese, a creamy dressing, and topped off with shredded Parmesan and baked croutons
$12
Salad Toppers
Add Chicken $8 | Add Shrimp $10 | Add crab Cake $10 | Add Tuna* $12 | Add Grouper $14 | Add Snapper $12 Add Steak $14
Fresh Soups
Ours soups are handcrafted by our chef daily-
New England Clam Chowder
$9
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Bimini Conch Chowder
$9
*This seafood is considered sustainable, using current fishing methods; an initiative of the Key Largo Chamber of Commerce*
**Coach's Championship Dish**
Consuming raw eggs or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Specialty Sandwiches
Sandwiches are served with your choice of Tropical Mango Slaw, Seasoned Idaho Potato Fries, add Sweet Potato Fries for $3 (No Substitutions)-
Local Mahi Mahi Sandwich*
Grilled, blackened, jerked, or fried with roasted red pepper mayo and tropical mango coleslaw on a potato bun
$18
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Mahi BLT Sandwich*
Mahi Mahi, Applewood smoked bacon, Iceberg lettuce, sliced tomato and avocado on your choice of white, wheat, or rye bread
$20
Substitute Lobster $12
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Prime Rib Wrap**
Extra-lean, thinly-sliced prime rib, slowly cooked for 6 hours, served with creamy onion horseradish sauce and melted Swiss cheese in a warm flour tortilla wrap
$19
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Fish Tacos*
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas
Mahi Mahi $18
Tuna* $19
Snapper $20
Grouper $21
Shrimp $19
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Pulled Pork Sandwich
Marinated for 24 hours, then slow roasted for 8 hours before being tossed in our homemade Captain Morgan BBQ sauce. Served on a hoagie roll and garnished with crispy onions and scallions
$14
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Big Chill Fish Sandwich* **
Fresh local mahi fried, topped with American cheese and fresh dill sauce on a potato bun. A locals' favorite
$18
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Chicken Parmesan Sub
Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted mozzarella cheese. Baked in our brick oven and served on a toasted Italian hoagie roll, garnished with fresh basil and shredded Parmesan
$16
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Dolphin Reuben*
Local Mahi topped with 1000 Island dressing, Tropical Mango Slaw and melted Swiss. Served on toasted rye bread
$19
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Monterey Jack Chicken Sandwich
Grilled chicken topped with Monterey jack and Cheddar cheese, shredded iceberg, housemade Pico de Gallo and sliced avocado on a potato bun.
$15
Add Bacon $2
Big Chill Burgers
All burgers are thick & juicy Black Angus Beef. Served with your choice of Tropical Mango Slaw, Seasoned Idaho Potato Fries, add Sweet Potato Fries for $3 (No Substitutions)-
Applewood Smoked Bacon Cheddar Burger**
All-American juicy burger topped with Applewood smoked bacon, Cheddar cheese, lettuce, tomato, onion, and pickle served on a potato bun
$18
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California Burger
You won't miss the meat with our balsamic-marinated Portobello mushroom, grilled to perfection and topped with avocado, arugula, Pepperjack cheese, roasted red pepper, and garlic pesto mayo
$14
Add Burger Patty $7
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Hamburger
Thick and juicy Angus beef burger grilled to order with lettuce, tomato, onion, and pickle on a potato bun
$16
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Cheeseburger
Black Angus Beef burger topped with your choice of cheese and grilled to perfection. Served with lettuce, tomato, onion, and pickle on a potato bun
$17
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Add Toppings
Add Grilled Onions $2
Add Mushrooms $2
Add Avocado $3
upgrade Sweet Potato fries $4
*This seafood is considered sustainable, using current fishing methods; an initiative of the Key Largo Chamber of Commerce*
**Coach's Championship Dish**
Consuming raw eggs or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
All entrées are served with choice of side, excluding pastas. Add a salad to any entrée for $4, add a soup to any entrée for $5
Upgrade to Sweet Potato Fries for $4, Truffle Fries for $6
Sharing Charge: $5.00/person | A gratuity of %18 will be added to parties of 6 or more.
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Garlic Crab Grouper*
Fresh grouper topped with sautéed lump crab meat and fresh garlic in a Key Lime beurre blanc
$37
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Captain's Platter
Fresh local Mahi Mahi, shrimp, and a Key Largo lump crab cake. Please choose one preparation per order from baked, grilled, blackened, jerked, or fried
$34
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Parmesan Crusted Snapper* **
Fresh local yellowtail snapper crispy and encrusted in Parmesan cheese and buttermilk batter, seasoned and topped with lump crab in a lemon butter beurre blanc
$37
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Shrimp with Angel Hair Pasta
Shrimp sautéed with cherry tomatoes, roasted garlic, fresh basil, white wine, and finished with garlic butter
$28
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Linguine and Clam Sauce
Whole and chopped clams sautéed in your choice of a white wine garlic butter sauce or a savory red sauce and finished with a touch of fresh basil and crushed red pepper chili flakes
$26
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White Truffle Lobster Mac & Cheese
Fresh, succulent 6-oz Florida lobster tail atop aged white Cheddar cheese, tossed with sea shell pasta and topped with with a white truffle panko topping.
$42
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Chicken Parmesan
Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted mozzarella cheese. Baked in our brick oven and served over angel hair pasta
$24
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Lobster Lovers Pasta
Fresh Florida lobster in a garlic and white wine pink cream sauce tossed with imported fettuccine pasta and garnished with fresh basil and scallions
$38
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Today's Fresh Catch*
Fresh local fish grilled, blackened, jerked, or fried
Mahi Mahi $28
Snapper $31
Grouper (Upon Availability) $32
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Fried Shrimp Platter**
Jumbo shrimp lightly breaded then fried golden brown served with housemade cocktail sauce
$27
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Coconut Crusted Shrimp
Jumbo shrimp lightly battered and dusted with sweet coconut then fried to a crispy perfection. Served with a Sweet Thai Chili dipping sauce
$29
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Fettuccine Alfredo
Imported fettuccine pasta sautéed with roasted garlic, cream, white wine, and Parmesan cheese
$18
Add Herb Roasted Chicken $8
Add Jumbo Shrimp $10
Enrico's traditional New York Style pizza consists of the finest mozzarella, Italian tomatoes, Parmesan and Romano cheeses, olive oil, and basil.
Toppings: Pepperoni | Sausage | Ham | Black Olives | Banana Peppers | Anchovies | Fresh Garlic | Extra Cheese/ Onions | Mushrooms | Jalapeño | Sweet Pepper Medley
Specialty Toppings: Meatball, Bacon, Sliced Tomatoes, Pineapple, Basil, Arugula, Ricotta
Pies
-
Individual 10" Pie
$9
Each Additional Topping $1.50
Each Specialty Topping $2
-
Small 12" Pie
$12
Each Additional Topping $1.75
Each Specialty Topping $2.50
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Large 16" Pie
$16
Each Additional Topping $2.25
Each Specialty Topping $3.50
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Individual 10'' Cauliflower Crust
Gluten Free Option
$14
Specialty Pies
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Meatball & Ricotta
Sliced meatballs over our traditional pizza
Small 12" Pie $16
Large 16" Pie $21
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White Pizza
Mozzarella, Ricotta, and Romano cheese (No Sauce)
Small 12" $16
Large 16" $21
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Arugula
Tossed arugula salad over our traditional pizza
Small 12" $16
Large 16" $21
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Hawaiian
Pineapple, ham, and fresh garlic
Small 12" $16
Large 16" $21
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Fresh Mozzarella Sliced Tomato & Basil
No Sauce
Small 12" $16
Large 18.5" $21
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The Italian Fisherman
Lobster meat, clams, shrimp and crab meat
Small 12" $29
Large 16" $41
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Pesto Shrimp
Pesto marinated shrimp with mozzarella, Ricotta, fresh basil and topped with roasted garlic chips (FUGETABOUTIT!)
Small 12" $21
Large 16" $28
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The Boss
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Small 12" $20
Large 16" $27
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Meatlovers
Pepperoni, Meatball,Sausage, Ham
Small 12" $19
Large 16" $26
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Veggie
Onion, Mushroom, Peppers, Black Olives
Small 12' $18
Large 16" $24
Calzone
Mozzarella, Ricotta, & Romano Cheese-
Small
$12
Each Additional Topping $1.50
Each Specialty Topping $2.50
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Large
$16
Each Additional Topping $2
Each Specialty Topping $3.50
Big Chill Brick Oven Roasted Chicken Wings
Served with grilled onion & focaccia bread-
Small (8 pc.)
$13
-
Large (16 pc.)
$25
Sides
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Mango Coleslaw
$6
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Chili Soy String Beans
$7
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Sautéed Mushrooms
$7
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Tropical Rice
$6
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Seasoned Idaho Potatoe Fries
$6
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Fresh Seasonal Julienne Vegetables
$7
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Garlic Mashed Potatoes
$6
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Sweet Potato Fries
$7
-
White Truffle Parmesan Fries
$10
Available After 4PM, Thursday - Sunday
-
Baked Potato
$6
-
Sweet Potato
$7
-
Loaded Baked Potato
$8
*This seafood is considered sustainable, using current fishing methods; an initiative of the Key Largo Chamber of Commerce*
**Coach's Championship Dish**
Consuming raw eggs or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Sweet Endings
-
JJ's Original Key Lime Pie**
Buttery pecan toffee crust combined with our freshly squeezed key lime custard. Delicious!
$9
-
Chocolate Overload Cake
Indulge yourself in four layers of chocolate decadence
$9
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White Chocolate Macadamia Nut Cheesecake**
Ribbons of white chocolate blended with sweet cream cheese and a touch of vanilla, topped with chopped macadamia nuts
$9
-
Vanilla Bean Ice Cream
$6
Little Anglers
Reserved for our guests under 12 years of age. Includes fries-
Grilled Mahi Mahi Plate*
Grilled and served with French Fries and julienne seasonal vegetables
$14
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Grilled Cheese
White bread with American cheese
$8
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Chicken Fingers
Lightly breaded and deep fried to golden brown
$9
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Grilled Chicken Platter
Grilled chicken breast served with french fries and julienne seasonal vegetables
$11
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Fish Fingers
Lightly breaded and deep fried to golden brown
$11
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Mini Burgers
Two burgers with Cheddar cheese
$10
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Pasta with Butter
Seashell pasta sautéed with warm butter
$8
Specialty Drinks
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Key Largo Tea
Bacardi Pineapple, Bacardi Coconut, Bacardi Superior, Sour, Pineapple
$12
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The Big Chill
The Locals' Choice - Goose Citron, Xrated and Lemonade
$12
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The Happy Ending
Bacardi Superior, Key Lime Liquor, Crème of Coconut, Orange and Pineapple Juices in a glass rimmed with Graham Cracker Crumbs
$12
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Frozen Drinks
Piña Colada | Strawberry Daiquiri | Rumrunner | Margarita | Mango Daiquiri | Banana Daiquiri All frozen Rum Drinks are made with Bacardi Superior Add a Bacardi Black Floater
$12
-
Perfect Margarita
Patron Silver Tequila, Patron Citronage, Lime Juice
$12
-
Mango Mojito
Bacardi Superior, Mango Puree, Mint & Lime, Topped with Club Soda
$12
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Key Lime Colada
An Island Favorite - Frozen Bacardi, Key Lime Liquor, Crème of Coconut
$12
-
Rx
Havana Club Anejo, Pineapple Juice, Coconut, Orange Juice, Nutmeg
$12
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Category 5 Hurricane
Bacardi Superior, Havana Club Anejo,Orange Juice, Pineapple, Grenadine
$12
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Blue Lagoon
Grey Goose Vodka, Blue Curacao, Lemonade
$12
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Ultimate Bloody Mary
Grey Goose Vodka, Homemade Bloody Mary Mix, Bleu Cheese Olives, Shrimp
$12
-
Paloma
Patron Reposado, Sour, Ruby Red
$12
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Rum Buckets
Bacardi Pineapple, Bacardi Superior, Bacardi Coconut and Mixed Juices
$14
Bottled Beer
-
Domestic
Amberbock $4.50
Becks $4.50
Buckler $4.50
Bud Light $4.50
Bud Light Lime $4.50
Coors Light $4.50
Land Shark $4.50
Michelob Ultra $4.50
Miller Lite $4.50
Yuengling $4.50
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Import
Amstel Light $5.50
Blue Moon $5.50
Red Stripe $5.50
Corona $5.50
Corona Light $5.50
Guinness $5.50
Heineken $5.50
Heineken Light $5.50
New Castle $5.50
Stella Artois $5.50
Draft Beer
-
Domestic
Budweiser $4
Bud Light $4
Coors Light $4
Miller Lite $4
Yuengling $4
-
Import/Specialty
Corona Light $5
Key West $5
Stella Artois $5
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Craft Draft
Ask your server for Seasonal Selections
Islamorada Ale 5 abv $6
Channel Marker IPA 5.1 abv $6
Sandbar Sunday 4.7 abv $6
Angry Orchard 5 abv $6
Blue Moon 5.4 abv $6
Lagunitas IPA 6.2 abv $6
White Claw $6
Soft Drinks
Bottomless Soft Drinks-
Pepsi | Diet Pepsi | Lemonade | Dr. Pepper | Crush Orange | Tropicana Lemonade | Fresh Brewed Iced Tea | Arnold Palmer
$3
BABY GUINNESS - PATRON XO, BAILEY'S
B-52 - KAHLUA, BAILEY'S, GRAND MARNIER
BLOW JOB - KAHLUA, BAILEY'S WHIPPED CREAM
BODY BAG - GOLDSCHLAGER, JAGERMEISTER, RUMPLE MINZ
BUTTERY NIPPLE- BAILEY'S , BUTTERSCOTCH
ELECTRIC LEMONADE- KETEL ONE VODKA, BLUE CURACAO, SOUR, SPRITE
GREEN TEA- JAMESON, PEACH, SOUR
GUMMY BEAR- SMIRNOFF RASPBERRY, PEACH, SOUR
JOLLY RANCHER- MIDORI, PEACH, CRANBERRY
KAMIKAZE- KETTLE ONE, TRIPLE SEC, SOUR
LEAKY TIKI- CAPTAIN PINEAPPLE, BLUE CURACAO, PINEAPPLE
LEMON DROP- KETTLE ONE VODKA, LEMON, SUGAR
MIND ERASER- KETEL ONE VODKA, KAHLUA, CLUB SERVED ON THE ROCKS
OATMEAL COOKIE- GOLDSCHLAGER, BUTTERSCOTCH, BAILEY'S
RED SNAPPER- CROWN, DISARONNO, CRANBERRY
RED HEADED- JAGERMEISTER, PEACH, CRANBERRY
SCOOBY SNACK- CAPTAIN COCONUT, BANANA, MIDORI, PINEAPPLE, CREAM
SURFER ON ACID- JAGERMEISTER, CAPTAIN COCONUT, PINEAPPLE
WASHINGTON APPLE- CROWN, PEACH, SOUR
WATER MOCCASIN- CROWN, PEACH, SOUR
ZIPPER HEAD- KETEL ONE, CHAMBORD, CLUB SERVED ON THE ROCKS